The deli is open on:

Monday-Friday from 6.30am-5pm, 

Saturday 7am-3pm

New Hours Sunday  7am-1pm 


Closed 25th , 26th, 27th December 2021

1st, 2nd, 3rd  January 2022



Bianca’s Grub Store specialises in beautiful food, made with love. Owner Barry and his partner and mother-in-law, Brenda, a former cookery teacher in Johannesburg, keep the deli counter stocked with traditional and delicious classics such as chopped herring, kichel, fried fish balls, chopped liver, cheese blintzes and some of the best hamantashen and cheesecake in Sydney.

Bianca's Deli, Rosebay- Where expat South Africans can satisfy their culinary nostalgia..
Along with bagels, breads and a wide selection of kosher meat, South Africans can stock up on grocery favourites including Five Roses tea, Ouma rusks, Mrs Ball's chutney and, of course, boerewors and biltong.



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